FINE MINESTRONE WITH PARMESAN AND CIABATTA
HOMEMADE GOULASH SOUP WITH FARMHOUSE BREAD
CREAM OF MUSHROOM SOUP WITH BAGUETTE
BOHEMIAN POTATO SOUP WITH CHANTERELLES AND FRESH MARJORAN, FARMER’S BREAD
CHANTERELLE CREAM SOUP WITH TYROLEAN HAM AND PARSLEY, SERVED WITH BAGUETTE
CARROT SOUP WITH FRESH CORIANDER AND CRÉME FRAICHE, BAGUETTE
TOMATO CREAM WITH CROUTONS AND CIABATTA
PARSLEY-CELERY SOUP WITH BAGUETTE
CHICKEN STEW WITH NOODLES, CHICKEN MEAT AND FRESH VEGETABLES AND FARMER’S BREAD